Marissa Landrigan is the author of The Vegetarian's Guide to Eating Meat (Greystone 2017). Her essays have appeared in The Atlantic, Creative Nonfiction, Orion, Guernica, The Rumpus, and in other publications. She currently lives in Pittsburgh and teaches writing at the University of Pittsburgh, Johnstown.Home; Akin to Haunt
mi-grate (v.): to move from one country, place, or locality to another; to pass usually periodically from one region or climate to another for feeding or breeding. Once, I sat in the back of a room and listened to strangers telling stories about a place that no longer existed. July in Southern...
